Haxton House began as a simple idea:

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Food should be made properly.

 

Inspired by traditional New York bagel culture and built in Mallorca, we set out to create a place where quality ingredients, thoughtful preparation, and genuine hospitality come together.

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What began as a passion for authentic bagels quickly evolved into something larger — a brand focused on creating memorable food experiences for both guests and hospitality partners.

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Today, Haxton House serves customers through its Mallorca locations while supplying hotels, cafés, and businesses across the island.

Every product is made with the same philosophy:

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Keep it simple.
Do it properly.
Never compromise on quality.

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From our kettle-boiled bagels to our specialty coffee program, every detail is designed to create consistency, comfort, and an experience guests want to return to.

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We're proud to be part of Mallorca's growing hospitality community and grateful for the customers, partners, and team members who continue to support our journey.

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Whether you're joining us for breakfast, brunch, coffee, or partnering with us professionally, welcome to Haxton House.

 

We're glad you're here.